Popular street food in Taiwan. Made by blended fish mixed with flour and spices to make various shapes, cooked in deep-fried, then boiled in broth.
Specification
3 kg/bag*4 bags/ctn
Description
Ingredients: Fish Paste, Thickener [E1412], Soybean Protein, Sugar, Salt, Flavour Enhancer [E621, E364(ii), E627, E631, E639, E640], Salt, Xylose, Wheat Fibre, Spices
Net weight: 3000 g/bag
Product from Taiwan
Keep frozen at -18°C or lower
Serving Instruction: Deep-fried for approximately 3 minutes at 180°C temperature until golden brown.
Allergen information: This product manufacturing line, its equipment or production line has processed crustaceans, shrimps, eggs, fish, cephalopods and shellfish, nuts, seeds, soybean and their product.
-Need to Order – This item must be ordered specially. Please allow 4–8 weeks for arrival. We will notify you via WhatsApp once it is in stock and deliver it to your specified delivery address.
Net weight: 3000 g/bag
Product from Taiwan
Keep frozen at -18°C or lower
Serving Instruction: Deep-fried for approximately 3 minutes at 180°C temperature until golden brown.
Allergen information: This product manufacturing line, its equipment or production line has processed crustaceans, shrimps, eggs, fish, cephalopods and shellfish, nuts, seeds, soybean and their product.
-Need to Order – This item must be ordered specially. Please allow 4–8 weeks for arrival. We will notify you via WhatsApp once it is in stock and deliver it to your specified delivery address.
